Clos de les Dòmines

Merlot, Cabernet Sauvignon, Carignan from old vines black


Very long maceration wine fermented in cement tanks aged for 24 months in French oak barrels and a minimum of 12 months in bottle.

Tasting Notes
High concentration wine that in nose stands out for its aromatic complexity with hints of toast and vanilla on a background of ripe fruit and candied undergrowth very elegant. In the mouth the wine is structured with well integrated tannins and palate very full.