Clos de les Dòmines

Merlot, Cabernet Sauvignon, Carignan from old vines black

11.35

Production
Very long maceration wine fermented in cement tanks aged for 24 months in French oak barrels and a minimum of 12 months in bottle.

Tasting Notes
High concentration wine that in nose stands out for its aromatic complexity with hints of toast and vanilla on a background of ripe fruit and candied undergrowth very elegant. In the mouth the wine is structured with well integrated tannins and palate very full.

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